Well, are you aware of baguette diamond wedding rings? Not everyone does, but we will enlighten you all about it in this blog and by the end of the blog, we assure you that you will know everything about these rings.
What is a baguette cut diamond wedding band?
A baguette band is a style that details at least one baguette diamond or gemstone, which can be elongated and rectangular-shaped or tapered.
Baguettes have 14 edges, much less than customary diamond cuts, which will generally have more than 50. They are typically small, and thus seldom used as side stones for engagement rings, or for eternity rings or wedding rings.
“Baguette” means “stick” or “rod” in French, so it is quite coherent how this rectangular diamond has gained its name. Stones with this particular fashion are around three times as long as they are broad.
Baguette vs. Emerald Cut Diamond
Both emerald-cuts and baguette-cut diamonds are contemplated step-cut diamonds.
Baguette diamonds generally have 14 edges and are long and bony. Emerald-cut diamonds have 57 surfaces and are rectangular in shape with trimmed nooks.
Baguette-cut diamonds usually set out as toned diamonds, while emerald-cut diamonds are used as an engagement ring’s center stone.
Baguette Engagement Ring Settings
Baguette diamonds are the perfect choice for side stones in a three-stone setting. The ideal stone and setting will highlight the center stone and generate an appealing engagement ring.
Most rings that present Baguette diamonds have them placed horizontally, one Baguette on each end captivating to a center stone. It’s also usual for Tapered Baguettes used in this ring fashion, with the slim end pointing away from the center stone.
Let’s check out all the possible and popular baguette diamond wedding rings below:
- Three-Stone Baguette Rings: This setting usually has two diamonds on either side of the main stone to highlight its shape. The three stones are customarily placed in a row and can be found in both gold and platinum metal settings.
The most renowned type of three-stone rings is the “triptych“, which comprises a center diamond, bounded by two smaller diamonds set on either side of the band.
All three stones can be baguettes or a blend with other cuts. A nice perceptible twiddle would be using two tapered baguettes as the accent stones.
- Channel set baguette rings: Baguette diamonds make flawless accentuation for channel set rings. This setting, with small diamonds placed into the metal directing up to the center stone, is a spotless and finesse look.
- Vintage Baguette Rings: Baguettes are great extensions to lavish antique settings. For rings with a lot of round diamonds, baguettes adjoin variations and can take the ring to a new magnitude.Baguettes are placed around the center stone, interrupted by round accent diamonds, for an awe-inspiring appearance.
- Baguette Eternity Bands: Baguettes make amazing choices for eternity rings. A line of straight Baguette diamonds, channel-set as in this ring from Padme Jewels is a polish and chic look.Utilizing Baguette diamonds also sets the price down for a ring such as this, in contrast to adjusting the ring all the way around with premium-quality brilliant cuts, which will be mostly concealed.
- Ballerina Diamond Rings: If you are in the search of a ring that really is unique, ballerina halo rings are the best. Contradictorily, the hexagon style halo, this setting represents a ring of baguette diamonds lined up directing towards in a radiant shape.
How to take good care of the baguette cut diamond wedding band?
The caring regimen for all diamonds is quite the same. At a usual interval, clean the ring with a jewelry cleaner or a blend of lukewarm water and washing-up liquid.
These diamonds have sensitive pointed edges, so be watchful while wearing them.
These diamonds may grab waste, dirt, oils from the skin, and lotion. It is crucial to keep your baguette-cut diamonds clean!
What to Look for in a Baguette Wedding Band?
There are a few things to look for in a Baguette diamond. The most crucial thing when setting them as side stones is that the color blends with the center stone.
Brilliant cuts will look whiter than a Baguette with the same color grade. If you’re placing a Baguette beside a brilliant-cut, opt for a slightly higher color grade to ensure there isn’t a visible difference.
Although, it should not have a color grade so extreme that it outweighs the center stone.
A Baguette doesn’t require to be spotlessly clear, but make sure that it is eye-clean.
It’s also worth going for how the Baguette is placed. More prone settings let more light pass through the diamond, but Baguettes are more accessible to break or become displaced, so a more safer setting may be perfect for endurance.
Ways to find the Perfect Baguette Diamond Engagement Ring
- What settings pair best with a baguette wedding band?To actually flaunt the shape and appearance of the stone, the suitable setting is solitaire or solitaire pave. Well, you can buy what suits you better, though.
- Will more distinctive cut stones still match well with a baguette band?There are baguette bands particularly cut to sit close to angular stones like a square, emerald, radiant, Asscher, or hexagon cut. So, regardless of the engagement ring you embrace, there will probably be a baguette band that will go well beautifully.
- How can I tell if the ring is supreme quality?Cut and clarity weigh the most in a baguette diamond band. Baguette stones demand fewer cuts than other cuts of diamonds. There are only 14 edges in a baguette-cut stone, which means that accuracy is crucial. If the stone is not cut finely, blemishes will be visible much easier than in other cuts of diamonds.
- How can I make my baguette stack more stylish and different?
If you’re going to stack your rings, weddings are a great way to make your stack feel different, whether you need a curved baguette design to match a round-, oval-, or pear-shaped engagement ring or a V-shaped band to congruously located next to a marquise- or shield-cut stone.